Pazta

Amazing foods(pure authentic Italian food in Hongkong) with great service together with great environment. Next time for sure will visit again…….ery was so good and so friendlyreally enjoyed the moment in pazta

It was a great experience been in pazta…it was first time me and my friend was there . …and we try seafood salad which was so good(highly recommend)……the whole thing was so perfect together with environment……..for sure next time will definitely visit it.

Every time I go to Central, I will come here to sit here. It's very relaxing in the afternoon. I have a cup of Aparol Spritz and watch a group of children playing there. It's very beautiful. The spaghetti here is very authentic and the cheese is thick. Thank you for Giulio's warm hospitality. He is talkative and humorous. I will come again next time.

I tried the truffle pasta, salmon and roasted chicken. The truffle was really good, but i think it is a bit too flavourful to eat it alone, better to share for balanced flavour. Salmon was also very fresh, but do note that it was not fully cooked, the center was a little raw. But it tasted delicious. Roasted chicken was on a bad side as it had too much fats, but other than that the meet was fresh and tender. I would say chicken was not worth it for the price but u can try the pasta and salmon.

I recently dined at Pazta in Hong Kong Central, and I must say, it was an exceptional experience! From the moment we entered, the service was top-notch. The staff, particularly the bar manager, Allan Carlo, truly made our evening memorable. His attention to detail and friendly demeanor set the tone for our meal. It’s clear that he values each guest and goes above and beyond to ensure a wonderful dining experience. Now, let's talk about the food! We indulged in a variety of dishes, including their delicious pizza, flavorful pasta, and perfectly cooked steak. Each dish was a delight, bursting with fresh ingredients and expertly crafted flavors. The pizza had a wonderfully crispy crust, the pasta was cooked to perfection, and the steak was tender and juicy. Pazta is a shining example of what a five-star restaurant should be, combining fantastic food with impeccable service. I highly recommend this gem to anyone looking for an unforgettable dining experience in Hong Kong!

We celebrated my mum’s birthday in Hong Kong and decided to have some drinks in the area after visiting Tai Kwun, one of the tourist spots in Central Hong Kong. The atmosphere was very relaxing — Aperol Spritz for the win! To top it off, our servers Norbert and Ery provided excellent customer service. They made us feel at home with their fluency in our native language, and they even gave us complimentary shots to end our dining experience. I would also like to thank them for making our parents’ experience truly wonderful.

Very welcoming environment and the friendly service. Even though we come before the lunch time, they still set up the table and provide cool drink and service. The risotto is a MUST！

The staff are amazing - helpful, friendly and generous (especially Ery!). Food is delicious. We had the tagliatelle with black truffle and the spicy nduja spaghetti. Went there for the Sunday brunch first followed by the Easter menu. Sunday brunch was reasonably priced (300HKD per pax). The Easter menu was quite a bit pricier (500HKD per pax).